top of page
WE CREATE PRODUCTS
TO PROVIDE AUTHENTIC TASTE OF HARYANVI CULTURE
Our ghee is prepared using the age-old bilona method, where curd is hand-churned to extract makkhan and slowly simmered to perfection. Made from pure desi cow milk, it retains its natural aroma, grainy texture, and rich nutrition. Every jar reflects the simplicity, purity, and warmth of Haryana’s rural kitchens. Experience the authentic taste of Haryana in every spoon.
bottom of page